Rose must be one of the great success stories of the last decade; and why not?! It is one of the most versatile and enjoyable styles around, offering as it does a great compliment to Asian dishes or just a refreshing drink on a hot summer’s day. The barrel fermentation and extended aging of this wine on gross lees has added a textural complexity that is rarely seen in Rose style wines. Adding to this a lively core of berry fruit and clean vibrant acidity that is mainly attributable to the use of premium Nero D'Avola fruit for the wine’s production.