Land Soil & Sea - An immersive Melbourne Food & Wine Festival event
A collaborative evening celebrating food, wine and produce grown sustainably on the Mornington Peninsula.
Founded in 1982 by Garry Crittenden, Crittenden Wines is a family-owned winery on Victoria’s Mornington Peninsula. Today, Garry's children - Zoe and Rollo - carry the legacy forward, with a focus on sustainability and minimal intervention to produce exceptional wines that reflect the character and terroir of the region.
Set amongst the vines at the foot of Red Hill, Crittenden invites you to taste, dine or stay at our beautiful lakeside setting.
Savour personalised seated tastings guided by our knowledgeable team in our cellar door and enjoy exceptional seasonal dining boasting views across the lake and vineyard at our restaurant. For the ultimate escape, stay in one of three self-contained Lakeside Villas, each offering a serene water outlook.
A collaborative evening celebrating food, wine and produce grown sustainably on the Mornington Peninsula.
Step away from the mid week rush and settle into a nourishing morning of movement, mindfulness and connection beside our vineyard lake. In collaboration with @TheSelfProject and @BeYogalates, this experience...