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Crittenden Wines

"Outstanding winery, exemplary wines"

- Halliday 2019

"The tenure of Rollo Crittenden is something else"

- Mike Bennie

"A new style of tutored wine tasting..."

Belinda Jackson, Fairfax Traveller


Featured Products

A blend of 2015 flor aged Savagnin and 2019 Savagnin juice. Fortified with neutral grape spirit to 17% alcohol. Filtered and bottled May 2019.

Dried fruits with a lingering nutty aroma. Spices and sweet luscious golden fruits, all balanced with an acid spine. Drink with sweet spiced pastries, fruit tarts, chocolate, milawa blue and washed rind cheeses. Will cellar for many years to come, but ready now!


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The fifth vintage of our much loved Kangerong Pinot Noir, which celebrates place, this wine's purity of fruit and backbone is a must drink for lovers of this fickle grape variety. 

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Isn’t it rich?
Isn’t it queer?
Losing my timing this late in my career.
Where are the clowns?
Quick, send in the clowns.
Don’t bother, they’re here.

Garry Crittenden - Winemaker / Head clown

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A very fortunate mistake! That's how I now describe the confusion that led to many Australian vignerons (including ourselves) inadvertently planting Savagnin in the belief we were planting the Spanish (Galican) variety of Albarino. Years of subsequent perspiration, education and frustration have resulted in the release of our third Sous Voile Savagnin. A Cri de Coeur (Cry of the Heart) if ever there was one! Rollo Crittenden  


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Experience a guided tasting of a select range of Crittenden Wines accompanied by a charcuterie platter prepared by Project 49. 

Meet the winemaker and the team from Crittenden Estate and join the Crittenden Alliance Club to purchase wines at special pop up prices. 

Saturday and Sunday September 7th & 8th 12 - 5pm


Pop up Cellar Door - Project 49 - 107 Cambridge St Collingwood
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Our Wines

Signatures of the region

Visit, Stay, Dine

An immersive experience

Our Family

Winemaking is in our DNA




Join Crittenden Estate, together with 50 Mornington Peninsula wineries, all exhibiting their premium wines under one roof.

Eight chefs from Mornington Peninsula restaurants and one cheesemaker, will each put together entree sized dishes with regionally sourced produce specifically with the excellence of the Mornington Peninsula’s wines in mind.  A perfect day for all wine lovers. 

This is a Mornington Peninsula Vignerons Association Event. Bookings Essential.

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