Join us this Valentine’s Day for a shared dining experience designed for lingering, celebrating and enjoying great food and wine together. Expect beautifully cooked seafood and wagyu beef from the wood-fire grill, finished with our indulgent lovers’ dessert... paired with an intimate setting overlooking the vineyard and lake.
Includes:
A glass of Prosecco upon arrival
3 course set menu
$149 per person - optional add on wine matching $49 pp
Available:
Friday 13th February for dinner
Saturday 14th (Valentine's Day) - Lunch & Dinner
Book here
