2023 Air Like Wine
Named for the clean Peninsula air that convinced Garry to plant vines here over 40 years ago, and made from a single barrel of that same estate fruit. Garry keeps each year's label a secret, so you have to buy the bottle to see it.
Garry's Projects
IN GARRY'S WORDS
"When I moved to the Mornington Peninsula 60 years ago my profound impression was the bright impact of Mother Nature. The air was fresh and clean, like a good wine, the beaches a joy to walk on and the hinterland almost eternally green. It didn't take me long to seek to indulge my passion in wine and plant some grapes. The rest, as they say, is history."
THE LABEL
Despite no longer being involved in the day to day running of the business, overseeing his Pinot Noir each year allows Garry to flex his winemaking skills and to indulge the creative side of label design. A long time aficionado of both art and wine, his annual project lets both worlds collide. It began more than six years ago when he turned one of his favourite pieces of art into a wine label, and has continued along those lines ever since. Each year Garry keeps the label a secret; a lover of surprises, he insists you buy the wine to see it.
Best paired with
- Duck breast with sour cherries
- Mushroom and thyme tart
- Roast lamb with rosemary